Pumpkin Oatmeal Dog Biscuit Recipe: A Delicious and Nutritious Treat for Your Furry Friend

As a dog owner, you're always looking for ways to reward your furry friend with tasty treats that are also good for their health. That's why we're excited to share this pumpkin oatmeal dog biscuit recipe with you! These wheat-free, dairy-free, egg-free, and gluten-free treats are perfect for dogs with food allergies or sensitivities.

Not only are these cookies a great way to show your neighbors or friends with dogs that you care, but they also make wonderful gifts. And the best part? They're really allergy-friendly, especially if you use oat flour instead of whole wheat.

As always, it's essential to be aware of what foods your dog can and cannot tolerate. Treats should never make up more than 10% of your dog's daily intake to prevent weight gain and nutritional imbalances. These cookies are also low in calories, with only 23 calories per cookie depending on the size of your cookie cutter.

So, what makes these cookies so special? For starters, they contain healthy whole grains and fiber from the oat flour, as well as essential vitamins and minerals like thiamin, iron, magnesium, phosphorous, zinc, copper, manganese, and selenium. The blackstrap molasses adds a hint of sweetness along with a boost of healthy minerals and vitamins like iron, calcium, magnesium, vitamin B6, and selenium.

But what really sets these cookies apart is the addition of pumpkin and fresh ginger. Pumpkin is packed with fiber and supports your dog's digestion, while fresh ginger has anti-inflammatory properties that can help soothe their digestive system.

Now, we know what you're thinking: 'These sound like a lot of work!' But trust us, they're worth it. The dough may be a little sticky and tough to work with if you use oat flour, but the end result is well worth the effort.

So why not give these pumpkin oatmeal dog biscuits a try? With just 5 common ingredients, you can create a delicious and nutritious treat that your furry friend will love.

Ingredients:

* 1 cup oat flour

* 1/2 cup canned pumpkin

* 1/4 cup blackstrap molasses

* 1 egg replacement (such as flaxseed or applesauce)

* 1 teaspoon baking powder

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. In a large bowl, combine the oat flour, pumpkin, blackstrap molasses, and egg replacement. Mix until well combined.

3. Roll out the dough to about 1/4 inch thickness. Use a cookie cutter or a glass to cut out shapes.

4. Place the shapes on the prepared baking sheet and bake for 15-20 minutes, or until firm and lightly browned.

5. Allow the cookies to cool completely before serving to your furry friend.

Tips:

* Be sure to store any leftovers in an airtight container to keep them fresh.

* You can customize these cookies by adding different shapes or decorations to make them more fun for your dog.

* As always, be sure to check with your veterinarian before introducing new foods or treats into your dog's diet.

Pumpkin oatmeal dog biscuit recipe